09 Dec 2018 AT 09:43 AM

Bars + bites + brunches

Dine out with Style and substance with this week’s food picks
09 Dec 2018 AT 09:43 AM
Bars + bites  + brunches

Ronda Locatelli
Whether you’re living a plant-based lifestyle or you’re just trying to cut back on all the carnivorous indulgences, you’ll welcome the news that the most extensive vegan menu has landed in Dubai. Ronda Locatelli has created over 40 dishes for veggies to work their way through (not in one sitting) and with a whopping eight dairy-free pizzas to try, former cheese addicts can relive their mozzarella dreams. While we’re excited, we won’t blame you if you put a visit on hold until your healthy eating in January kicks in.
Where: Atlantis, The Palm
Contact: atlantisthepalm.com/restaurants

Mighty Quinn’s

Festive dining comes in the form of smokey delights thanks to this barbecue joint. Over the Christmas period, hungry diners can feast on an oak smoked whole turkey for AED600 or a slow smoked beef rib eye for AED750. Both of these meaty slabs come with a host of delicious trimmings and  are enough to feed up to ten people – or one incredibly greedy person.
Where: Various locations
Contact: mightyquinnsbbq.com

Fork and Cork brunch

There’s new Friday offering to add to your long list of must-get-around-to brunches.  The classy restaurant is now putting a family-friendly weekend spread of mouth-watering dishes from all over the globe. All from AED365 for soft drinks and AED545 for house beverages from 1-4pm, meaning we might just have to bump this one up the list.
Where: Crescendo, Anantara The Palm
Contact: anantara.com